Homemade Kimchi Recipes

Experience a whole new set of flavors with traditional kimchi by learning to make this Korean specialty at home. My in-depth guides on gochugaru (Korean red pepper) and fish sauce (vegan options) will ensure that you know how to use, and where to buy, these key ingredients.

If traditional kimchi scares you off or sounds too complicated, Brussels Sprout Kimchi or Kimchi-Style Sauerkraut are simpler recipes that are still infused with traditional, umami-packed, flavors.

Got kimchi? Make a Mango-Kimchi Salad or try a Peanut Butter Kimchi Sandwich. Absolutely delicious!

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