Fermentation Made Easy! Mouthwatering Sauerkraut

Master an Ancient Art of Preservation, Grow Your Own Probiotics, and Supercharge Your Gut Health

Fermentation Made Easy! Mouthwatering Sauerkraut available in three formats. | MakeSauerkraut.com
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Available in eBook from Your Favorite Retailer, PDF from MakeSauerkraut, AND in Paperback from Amazon.

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Has Your Confidence Plummeted From Previous Fermentation Attempts?

Stop Wasting Time and Money on Failed, Flavorless Batches of Sauerkraut that You Are Afraid to Eat

And Get Started Today with My Hand-Holding Guidance

A look inside Mouthwatering Sauerkraut. | MakeSauerkraut.com

What You'll Learn in Mouthwatering Sauerkraut

That Takes the Guesswork Out of Making Sauerkraut

Praise for Fermentation Made Easy! Mouthwatering Sauerkraut

A rare balance of just enough art, science, and experienced mentorship to give you the confidence to learn and master this important fermented food.

This is the perfect book to lead you directly to sauerkraut happiness and all the digestive and health benefits that come with it. The book is packed, practical, and easy-to-read. Holly Howe is truly the Julia Child of fermentation.

Just like fermentation can turn a number of simple foods (like cabbage) into a delicious, healthy wonder food, Holly’s book will turn even the most basic cook into a fermenting whiz by mastering the art of making sauerkraut. She breaks down a seemingly simple recipe in excellent detail to take all the worry out of learning a new skill – fermenting! Anyone hesitant to try fermenting will benefit from the ‘hand holding’ advice Holly offers readers as if she were the ancestors of yesterday teaching the next generation this time honored craft.

Holly Howe has mastered the art of making one of the most beloved and classic ferments, sauerkraut, and explains in-depth how you can too. She thoroughly guides you through the process of kraut making and concludes the book with an impressive selection of mouth-watering sauerkraut recipes. Incredibly detailed and informative book!

Thanks to Holly for sharing her extensive knowledge of the process of fermentation, and for all the wonderful recipes in this book. The mouthwatering palette of sauerkraut recipes are proof enough to the success of her methods, well described in depth, and detail throughout the book. Holly’s book empowers us to add more gut-healing fermented food to our diet, which is a good thing.

Learn How to Make Sauerkraut that You and Your Loved Ones will Enjoy Eating

Choose Your Favorite Format

Mouthwatering Sauerkraut kindle format. | MakeSauerkraut.com

eBook $7.99

Read on your favorite device. Available worldwide from your favorite eBook retailer. 

PDF File $12.97

A PDF file formatted just like the paperback book and sent via email for immediate download. Sold by MakeSauerkraut! 

Mouthwatering Sauerkraut paperback format. | MakeSauerkraut.com

Paperback Book $27.95

A full-color paperback book to hold in your hands. Available in most locations from Amazon. 

Here's a Taste of Some of the Recipes Inside Mouthwatering Sauerkraut

Thyme for Leeks Sauerkraut—Savory and Irresistible
Baseball Sauerkraut. | MakeSauerkraut.com
Baseball Sauerkraut—Home-Run Flavor Hit
Ruby-Red Red-Cabbage Sauerkraut. | MakeSauerkraut.com
Ruby-Red Red-Cabbage Sauerkraut—Triple the Power
Plain Bare-Naked Sauerkraut ready to ferment. | MakeSauerkraut.com
Bare-Naked Sauerkraut—Just Cabbage
Ginger Carrot Sauerkraut—A Mellowed Sweet and Spicy Bite
Hawaiian Sauerkraut | MakeSauerkraut.com
Hawaiian Sauerkraut—With Turmeric for a Health Punch

Enjoy Effortlessly Adding this Ancient Superfood to Your Meals.
Better than Probiotic Pills!

And Start Improving Your Gut Health with a Daily Forkful of Sauerkraut

Learn to Ferment Like a Pro In No Time

Buy the Book | MakeSauerrkraut.com

Grab the Book

Gather Supplies. | MakeSauerrkraut.com

Gather Equipment & Supplies

Ferment a Jar. | MakeSauerrkraut.com

Ferment a Jar of Sauerkraut

Enjoy! | MakeSauerrkraut.com

ENJOY! Your Belly Will Love You

We've Helped Thousands of Individuals—Just Like You—Ferment Delicious Sauerkraut

Learn How to Make Sauerkraut that You and Your Loved Ones will Enjoy Eating

Choose Your Favorite Format

Mouthwatering Sauerkraut kindle format. | MakeSauerkraut.com

eBook $7.99

Read on your favorite device. Available worldwide from your favorite eBook retailer. 

PDF File $12.97

A PDF file formatted just like the paperback book and sent via email for immediate download. Sold by MakeSauerkraut! 

Mouthwatering Sauerkraut paperback format. | MakeSauerkraut.com

Paperback Book $27.95

A full-color paperback book to hold in your hands. Available in most locations from Amazon. 

About the Author

Holly Howe is a grade school teacher turned fermentation educator and founder of the popular MakeSauerkraut.com website where she has helped thousands of people successfully master fermentation in a jar with just cabbage, salt, time, and a bit of help from the bacterial world. 

Since her mid-twenties, Holly has been fascinated by the food she eats and its connection to her health. Holly was compelled to add fermented foods to her family’s diet after reading Nourishing Traditions by Sally Fallon, a book based on the diets of healthy traditional cultures and the foods they ate. A common thread among these traditional cultures was the inclusion of fermented foods in their diets.

Holly started by buying Bubbies sauerkraut at her local health food store and added it to evening meals. As her family reached the bottom of the jar more and more quickly, she soon realized her wallet would be happier if she could cut costs by fermenting her own sauerkraut. And now, over fifteen years later and with hundreds of quarts and dozens of crocks of sauerkraut under her belt, she is helping others bring scrumptious sauerkraut to their dinner tables.

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