Do You Want to Learn how to Make Sauerkraut that
You Will Actually Enjoy Eating?
Whether you are 7 or 77, klutzy with a knife or a gourmet chef, you can learn to make sauerkraut—a fermented probiotic-rich food that’s delicious, easy to make, and can do wonders for your health!
Join Over 58,816 Readers Who Have Learned to Ferment Mouthwatering Sauerkraut
Discover the Power of this Ancient Superfood—Better than a Jar Probiotics
By adding delicious sauerkraut to your meals, you will be able to effortlessly supercharge your gut health.
Become a Sauerkraut Ninja
My comprehensive recipe with its many step-by-step photos, helpful notes, and useful tips will have you confidently fermenting sauerkraut in no time.
Discover the Most Important Tool to Have in Your Kitchen
Make use of this vital tool to consistently ferment batch after batch of healthy, safe, and flavorful sauerkraut.
Avoid the Dreaded Yeuch! in Your Ferments
Moldy, mushy, bland-tasting sauerkraut becomes a thing of the past when you put to practice the three keys of successful fermentation.
Ferment Mouthwatering Sauerkraut Your Family will Love
Raise the satisfaction bar on any meal with the umami-packed flavors of naturally fermented sauerkraut. It tastes nothing like that canned, heat-treated, stuff served on a hot dog