SUMMIT: Presentation Page - Janice Clyne

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Janice Clyne’s presentation will be available beginning Tuesday, September 15th @ 10 AM PDT and will remain free for 48 hours.

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Fermented Skincare

Glow Naturally with Kefir and Kombucha

with Janice Clyne

Fermented Skincare

Glow Naturally with Kefir and Kombucha

with Janice Clyne

Website • Instagram

💡 Fermentation Tip

“Use the freshest ingredients you can find and use your imagination to create your own unique ferments.
For veggie ferments, always weigh the ingredients, then add 2% of the weight in salt.
Remember the mantra Under the Brine and All is Fine, so don’t skimp on massaging the veggies to get the brine flowing!“

Janice Clyne

Fermenter, Forager & Wellness Advocate

Janice is a former research food scientist, educator, forager, and passionate fermenter who specializes in fermented foods, gut health, and plant-based diets.

She founded Nourished by Nature in 2015 to share unbiased nutrition and health information and help people make informed choices for their well-being.

Through workshops, talks, social media, e-books, and her Wellness Hub membership, Janice teaches practical ways to bring fermentation and nourishing foods into everyday life.

Explore Janice’s e-book, Fermenting Guide to the Galaxy

💡 Fermentation Tip

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Need more time? Get ongoing access to this presentation—and every other Fermentation Summit presentation—with the Lifetime Access Pass.

You’ll also receive lifetime access to every summit presentation, plus the Ask the Experts live fermentation Q&A, the Fermentation Summit Playbook, exclusive speaker bonuses, and edited presentation transcripts.

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Missed the free viewing window? Purchase the Lifetime Access Pass to watch Alison’s full presentation—and every other summit presentation—anytime.

You’ll also receive the Ask the Experts live fermentation Q&A, the Fermentation Summit Playbook, exclusive speaker bonuses, and edited presentation transcripts.

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